Product Description:
The Kelp Sprouts have a vibrant green color and a crisp texture.
They are a rich source of vitamins and minerals, including iodine,
calcium, and iron. These sprouts are also low in calories, making
them an excellent choice for those watching their weight.
The Kelp Sprouts can be stored in a cool and dry place for up to
one year. They can be cooked in a variety of ways, including
steaming, frying, soup, and salad with dressing. They are a
versatile ingredient that can be used in many culinary
applications.
One popular way to enjoy Kelp Sprouts is in a salad with dressing.
The sprouts add a fresh and crunchy texture to the salad, while the
dressing enhances their flavor. Kelp Sprouts can also be added to
stir-fries, soups, and fried dishes to add a nutritious boost.
Overall, the Kelp Sprouts are a healthy and delicious addition to
any meal. Their vibrant green color and crisp texture make them a
visually appealing ingredient, while their nutritional benefits
make them a valuable addition to any diet.
Technical Parameters:
| Cooking Methods | Steamed, Fried, Soup, Fry, Salad With Dressing |
| Certifications | HACCP |
| Storage | Store In A Cool And Dry Place |
| Origin | Fujian,China |
| Taste | Umami |
| Texture | Dry Products |
| Culinary Uses | Salad With Dressing, Stir-fries, Soups,Fry |
| Shelf Life | 1 Year |
| Color | Green |
| Type | Sea Vegetable |
This product is made from laminaria, also known as kelp or Sea Kelp
Fronds.
Applications:
The kelp sprouts are grown and harvested in Fujian, China, and are
certified with HACCP, ensuring that they are produced and processed
in a safe and hygienic manner.
These sprouts are available for purchase with a minimum order
quantity of 100kg, and the price is based on the product ordered.
The HONG'AN kelp sprouts come in inner double PE bags and outside
cartons, ensuring that they are protected during shipping and
storage. The delivery time for these sprouts is 10 days, and the
payment terms accepted are T/T and L/C. With a supply ability of
500kg/day, you can be sure that you will always have access to
these delicious and nutritious sprouts.
These kelp sprouts have a bright green color and a dry texture,
making them perfect for long-term storage. They should be stored in
a cool and dry place to ensure their shelf life of 1 year. With
their unique taste and texture, and their versatility in a variety
of dishes and occasions.
